4-5 Pounds Fresh Chicken Wings
Woodfired Garlic Rub
Step 1
Pre-heat smoker to 225ºF.
Step 2
Wash chicken wings and dry thoroughly prior to cooking.
Step 3
Season wings liberally on both sides with Kinder’s Woodfired Garlic Rub.
Step 4
Place wings in smoker and cook for 1 to 1 hour and 15 minutes or until internal temperature reaches 165°F.
Step 5
Serve with sauce on the side for dipping. Enjoy!
The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.
The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.
The perfect balance of sweet, spicy and garlic.
A delicious salt that’s inspired by food cooked in a wood fired oven.
© 2022 KindersBBQ
