2 tsp. Kinder’s Woodfired Garlic Seasoning, divided
1/4 cup mayonnaise
2 tsp. white vinegar
4 tsp. yellow mustard
2 tbsp. chives
Hard boil eggs.
Transfer cooked eggs to a bowl of ice water and allow to cool completely.
Peel eggs and slice in half lengthwise.
Gently remove yolks and place in a mixing bowl. Set egg white halves on a serving dish.
Using a fork, mash yolks and add 1 tsp. Kinder’s Woodfired Garlic Seasoning, mayonnaise, vinegar, and mustard. Mix until smooth and consistent.
Pipe or spoon mixture into egg white halves.
Top with remaining Kinder’s Woodfired Garlic Seasoning and chives.