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Woodfired Chili Chicken Quarters

Woodfired Chili Chicken Quarters

Ingredients
Instructions
  1. Preheat grill to medium-high heat
  2. Pat chicken dry with a paper towels and season generously with Kinder’s Woodfired Chili Seasoning
  3. Sear chicken over direct heat, for 2-4 minutes per side
  4. Move chicken to indirect heat and continue grilling until chicken reaches an internal temperature of 165°F
  5. Remove chicken from the grill and let rest for 5-10 minutes before serving
Notes:
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