The Blend & Cream Cheese Mashed Potatoes

Ingredients

3 pounds potatoes, cut into 1 inch pieces

8oz cream cheese

2 tablespoons butter

2 tablespoons Kinder’s The Blend

Instructions

Step 1

Add the potatoes to a large pot and cover them with water. Bring the pot to a boil over high heat then reduce the heat to medium-high and continue to boil for 15 minutes, or until the potatoes are soft. Drain the water then return the potatoes to the pot.

Step 2

Add the cream cheese, butter and Kinder’s The Blend, and use a potato masher to mash the potatoes.

Notes:
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