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Thai BBQ Grilled Shrimp

Ingredients

1.5 pounds shrimp (peeled and deveined)

3 tablespoons Kinder’s Thai BBQ Rub

2 tablespoons cooking oil

Instructions
  1. Pre-heat grill to high heat.  
  2. Toss shrimp in cooking oil and season, evenly, with Thai BBQ.  
  3. Allow to marinate for 10 minutes.  
  4. Grill quickly over high heat. Turn/flip shrimp often. Cook for 1.5-2 minutes per side.  
  5. Serve over green mango salad. 
Notes:
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