Taco Blend Chorizo Queso

Ingredients

9 oz package pork chorizo

1/2 cup half n half

1 lb velveeta cut in 1-2 inch pieces (half package)

1 cup shredded monterey jack

1/2 cup shredded mexican blend cheese

3/4 cup Pale Ale beer

1 can Original Rotel (10oz)

1 cup black beans (about 3/4 of a can)

2 tbsp diced pimentos

2 teaspoons The Taco Blend

1/4 cup diced cilantro

1 package of tater tots

Instructions

Step 1

Preheat large pan or skillet over medium heat

Step 2

Cook chorizo about 3-5 minutes, stirring to break up

Step 3

Add half n half and beer, stir, and let slow simmer for about 3 minutes

Step 4

Reduce heat to low, add in all three cheeses and stir until all melted and well mixed.

Step 5

Once creamy texture is reached, mix in tomatoes, black beans, pimento, and taco blend until well incorporated, let cook for 5 minutes

Step 6

Stir in cilantro just before serving

Step 7

Prepare tater tots according to package instructions

Notes:
Featured products

The Taco Blend Seasoning

Explore more recipes

The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.

notfound

The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.

notfound

The perfect balance of sweet, spicy and garlic.

notfound

A delicious salt that’s inspired by food cooked in a wood fired oven.

notfound
    0
    Your Cart
    Your cart is emptyReturn to Shop