1 pound raw peeled shrimp
2 tablespoons olive oil
1 tablespoon Kinder’s The Steak Blend
1 pound cooked penne pasta
24oz alfredo sauce
Step 1
Season shrimp with half of Kinder’s The Steak Blend
Step 2
Add oil to saute pan and cook shrimp on high heat for 2-3 minutes (to get a nice crust on the shrimp)
Step 3
Add alfredo sauce and remaining steak blend to shrimp and simmer 3-5 minutes, or until shrimp is fully cooked
Step 4
Toss shrimp and sauce with pasta
The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.
The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.
The perfect balance of sweet, spicy and garlic.
A delicious salt that’s inspired by food cooked in a wood fired oven.
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