1 pound raw peeled shrimp
2 tablespoons olive oil
1 tablespoon Kinder’s The Steak Blend
1 pound cooked penne pasta
24oz alfredo sauce
Step 1
Season shrimp with half of Kinder’s The Steak Blend
Step 2
Add oil to saute pan and cook shrimp on high heat for 2-3 minutes (to get a nice crust on the shrimp)
Step 3
Add alfredo sauce and remaining steak blend to shrimp and simmer 3-5 minutes, or until shrimp is fully cooked
Step 4
Toss shrimp and sauce with pasta
Smoky mesquite with sea salt & pepper
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