Red Jalapeño Garlic Pork Loin

1 2pound center cut pork loin

1 tablespoon cooking oil

4 tablespoons Kinder’s Red Jalapeno Garlic

1 pound small potatoes

1 yellow onion, peeled and cut into 1/8

1/4 pound bacon (cut into strips)

Pre-heat oven to 375F
Oil and season pork loin with 3 tablespoons of the seasoning and set aside.
In a bowl toss potatoes onion and bacon with a little oil and remaining seasoning.
Place pork loin in baking dish and surround with vegetables and bacon.
Place in oven and cook until internal temperature reaches 145°F