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Prime Rib Roasted Anytime” Potatoes”


1 1/2 lbs. small potatoes

2 tsp. Prime Rib Rub

1 Tbsp ghee or olive oil

fresh parsley or chives, chopped (optional)


Step 1

Wash and dry potatoes.

Step 2

Place into pot and cover with water.

Step 3

Cook over high heat. Once water is boiling, cook for approximately 10 minutes until tender enough for a knife to cut through without too much resistance.

Step 4

Preheat oven to 450.

Step 5

While oven is preheating, drain the water from the potatoes and place lid back on pot to allow them to steam.

Step 6

In a cast iron skillet (or roasting pan) add 1 Tbsp ghee or olive oil.

Step 7

Add potatoes to ghee and stir gently until evenly coated.

Step 8

Add Kinder’s Prime Rib Rub and mix gently again.

Step 9

Roast in oven for 20 minutes.

Step 10

After 20 minutes, stir and return to oven (you want these to evenly brown.

Step 11

Cook for another 20-25 minutes, stirring occasionally.

Step 12

Let rest for a few minutes, serve hot or warm and garnish with fresh herbs as desired.

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