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Pork Belly Tacos


Pork Belly

Kinder’s Sweet and Spicy Teriyaki

Flour tortillas of choice

Toppings of your choice


Step 1

Marinate pork belly with Sweet & Spicy Teriyaki, reserve 1/2 bottle for glazing and dressing.

Step 2

Cook pork until internal temperature is 200 degrees, basting with Sweet & Spicy Teriyaki halfway through

Step 3

Slice pork belly and add to tortillas with toppings of choice – we like ours with pickled onions, green onions, purple cabbage and sesame seeds.

Step 4


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