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Margarita Grilled Snapper

Ingredients

1 large whole snapper (or filets, if preferred)

1 tablespoon olive oil

3 tablespoons Kinder’s Margarita Rub

Instructions
  1. Pre-heat Grill  
  2. Rub snapper inside and out with olive oil, evenly distribute Kinder’s Margarita Rub on inside and outside of the fish, and allow to marinate for 10 minutes.  
  3. Place on well-oiled grill surface and cook for 5-7 minutes per side over medium heat.  
  4. Serve with grilled pineapple and your favorite spicy salsa.  
Notes:
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