3 Ripe Avocados
1 tsp. Organic Roasted Garlic Salt
2 large Roma tomatoes, seeds removed and diced
½ white onion, diced
1 jalapeno, finely chopped (remove seeds first)
3-4 Tbsp. cilantro, finely chopped
1 1/2 Tbsp. grated or crumbled cheese such as parmesan or cotija
Remove skin and pit of 3 ripe avocados and add to a large mixing bowl.
Zest 1 large lime over the bowl, then squeeze and juices of the lime. Using the back of a fork, smash avocados and mix to your desired consistency.
Add the Roasted Garlic Salt, cilantro, tomatoes, jalapeno and onions to the bowl and mix until evenly blended
Transfer to a serving bowl. garnish with cheese and/or additional cilantro or jalapeno if desired.
Serve with chips or with tacos, nachos etc. Enjoy!
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