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Grilled Cracked Pepper & Lemon Pork Chops


Four (1) inch thick boneless pork chops

2 tbsp Kinder’s Cracked Pepper and Lemon


Step 1

Preheat flat top or skillet to high heat, season four chops with 1/2 tbsp each of Cracked Pepper and Lemon.

Step 2

Once flat top or skillet is hot, press chops to create a good sear and cook for 5 minutes or until desired sear level is reached.

Step 3

After desired sear is reached, flip chops and reduce heat to medium, cooking until internal temp in the center of chop reaches 145. Remove chops and allow 5 minutes to rest.

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