Grilled Chicken Meatballs with Roasted Garlic BBQ Sauce

Step 1

Soak breadcrumbs in milk. Season ground chicken with buttery poultry seasoning.

Step 2

Add in soaked breadcrumbs, egg yolk, and chopped scallion and utilizing hands kneed and squeeze mixture until well combined.

Step 3

Spray parchement with pan spray, and utilizing 1 oz portion scoop (use wet spoons if you do not have a scoop) portion meatballs onto tray.

Step 4

Spray grill with pan spray, and place meatballs on indirect heat, and grill 3-5 minutes per side. Cook until internal temperature is 165F. You can bake at 375F for 12-15 minutes as well.

Step 5

Toss in BBQ sauce to coat, and serve.