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Buttery Steakhouse Mushrooms

Buttery Steakhouse Mushrooms

Ingredients

1 lb mushrooms, cleaned and stems snipped

3 tsp Kinder’s Buttery Steakhouse Seasoning

2 Tbsp extra virgin olive oil

3 Tbsp chives, chopped finely

Instructions
  1. Preheat oven to 400°F.
  2. In a ziplock freezer bag, combine your mushrooms, olive oil and Kinder’s Buttery Steakhouse Seasoning. Close bag and toss mushrooms, making sure to coat all mushrooms evenly.
  3. Place mushrooms on baking sheet and put into oven. Bake 10-12 minutes.
  4. Transfer to serving dish and serve warm. Enjoy!
Notes:
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