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Buttery Steakhouse Mushrooms


1 lb. mushrooms, cleaned and stems snipped

3 tsp. Kinder’s Buttery Steakhouse Seasoning

2 Tbsp. extra virgin olive oil

3 Tbsp. chives, chopped finely


Step 1

Preheat oven to 400°F.

Step 2

In a ziplock freezer bag, combine your mushrooms, olive oil and Kinder’s Buttery Steakhouse Seasoning. Close bag and toss mushrooms, making sure to coat all mushrooms evenly.

Step 3

Place mushrooms on baking sheet and put into oven. Bake 10-12 minutes.

Step 4

Transfer to serving dish and serve warm. Enjoy!

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