BUTTERY GARLIC & HERB GRILLED CHICKEN QUARTERS

Step 1

Preheat grill to medium-high heat.

Step 2

Pat chicken dry with a paper towels and season generously with Kinder’s Buttery Garlic & Herb Rub.

Step 3

Sear chicken over direct heat, for 2-4 minutes per side.

Step 4

Move chicken to indirect heat and continue grilling until chicken reaches an internal temperature of 165°F.

Step 5

Remove chicken from the grill and serve with your favorite sides. Enjoy!