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1 lb. ground beef (80% lean – 20% fat)
1 packet Kinder’s Buttery Burger Blend
4 slices cheese
Toppings of your choice
Step 1
Form burger patties and season generously with Kinder’s Buttery Burger Blend.
Step 2
Preheat outdoor gas or charcoal grill to medium-high heat (400 – 425°F), set up for indirect cooking with 2 heat zones.
Step 3
Cook burgers to desired doneness, add cheese after burger is flipped, dress with your favorite burger toppings.
Smoky mesquite with sea salt & pepper
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