Boneless Chicken Wings

Step 1

Pre-heat oven to 425°F.

Step 2

In a large bowl, combine breadcrumbs and Mild BBQ Rub. Add oil and mix thoroughly until combined.

Step 3

Place chicken thigh on cutting board and unroll into a filet shape.

Step 4

Trim any fat from thigh then cut thigh into 3 pieces, lengthwise. Repeat with remaining thighs.

Step 5

Place thighs into breadcrumb mixture and coat evenly on all sides.

Step 6

Place thighs onto a foil-lined greased baking sheet.

Step 7

Bake for 25-30 minutes or until cooked through and internal temperature reaches 165°F.

Step 8

Serve with BBQ Sauce and Enjoy.