8 chicken drumsticks
1 Tablespoon oil
Kinder’s Mild BBQ Rub
Kinder’s Spicy Roasted Garlic BBQ Sauce (or Kinder’s BBQ Sauce of your choice)
Step 1
Set up your grill for direct & indirect grilling, aiming for temperature of about 375-400 or medium high.
Step 2
Pat the drumsticks dry and drizzle the oil over the drumsticks and generously season with Mild BBQ Rub. Toss to distribute evenly.
Step 3
Grill drumsticks over direct heat, flipping them every 8-10 minutes or so for about 30-35 minutes or until internal temperature reaches 165 F.
Step 4
Move the drumsticks to the indirect side of the grill and baste them with sauce and grill for an additional 5-7 minutes.
Step 5
Remove from the grill and brush with more sauce and serve extra on the side. Enjoy!
Smoky mesquite with sea salt & pepper
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