BBQ Chicken, Cheese & Bacon Sliders

3 each chicken breast, pounded 3/4″ thick

2 tbsp. of olive oil

6 pieces, thick cut bacon, cooked and cut into 3 pieces each

1 package of pre-sliced white cheddar cheese quarters

1 jar dill pickle slices

1 package of sweet rolls, 16 pack

Step 1

Pre-heat oven to 400°F.
Step 2

In a mixing bowl toss the chicken with the olive oil and season to taste with Cali Blackened Rub.
Step 3

Place on a non-stick or foil lined baking sheet.
Step 4

Place in the oven for 20 minutes, remove and brush generously with the BBQ Sauce.
Step 5

Cook for 3-5 minutes or until cooked through.
Step 6

Remove and cut into 16 equal size squares approximately the size of the bun or slightly bigger.
Step 7

Put the pickle(s) on the bun base first, then the cheese, chicken and finish with the bacon. Place the top of the bun on and press gently. Serve Immediately. Enjoy!