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BBQ Chicken, Cheese & Bacon Sliders


3 each chicken breast, pounded 3/4″ thick

2 tbsp. of olive oil

6 pieces, thick cut bacon, cooked and cut into 3 pieces each

1 package of pre-sliced white cheddar cheese quarters

1 jar dill pickle slices

1 package of sweet rolls, 16 pack

Cali’s Blackened Rub

Roasted Garlic BBQ Sauce

  1. Step 1

    Pre-heat oven to 400°F.

  2. Step 2

    In a mixing bowl toss the chicken with the olive oil and season to taste with Cali Blackened Rub.

  3. Step 3

    Place on a non-stick or foil lined baking sheet.

  4. Step 4

    Place in the oven for 20 minutes, remove and brush generously with the BBQ Sauce.

  5. Step 5

    Cook for 3-5 minutes or until cooked through.

  6. Step 6

    Remove and cut into 16 equal size squares approximately the size of the bun or slightly bigger.

  7. Step 7

    Put the pickle(s) on the bun base first, then the cheese, chicken and finish with the bacon. Place the top of the bun on and press gently. Serve Immediately. Enjoy!

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Roasted Garlic BBQ Sauce

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