4 bone-in chicken thighs
2 apples, cored and cubed (Gravenstein or gala, recommended)
1 yellow onion, sliced
1/4 cups apple cider or juice
1 tablespoon vegetable oil
1/3 cup Kinder’s Mild BBQ Sauce
1/2 tablespoon Kinder’s The Blend
Step 1
Heat oil in large skillet over medium heat
Step 2
Brown chicken thighs on both sides and season with Kinder’s The Blend
Step 3
Add browned thighs to slow cooker with chopped apples
Step 4
In same skillet, cook onion until translucent and stir in Kinder’s Mild BBQ Sauce and apple juice
Step 5
Add onions and sauce to slow cooker and cover. Cook on low heat for 4 hours or until chicken reaches 165 degrees internal
The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.
The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.
The perfect balance of sweet, spicy and garlic.
A delicious salt that’s inspired by food cooked in a wood fired oven.
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