4 boneless skinless chicken breasts
1 Tablespoons olive oil
1 1/2 Tablespoon The Blend Seasoning
Kinder’s Mild BBQ Sauce
Kinder’s Hot BBQ Sauce
Step 1
In a large bowl or resealable plastic bag- combine chicken breasts, olive oil and The Blend Seasoning.
Step 2
Toss to coat thoroughly. This can be done up to several hours ahead. Store chicken in refrigerator until 20 minutes prior to cooking.
Step 3
Preheat the grill to medium high heat.
Step 4
Grill the chicken for about 4-5 minutes per side, until chicken is cooked through, basting with BBQ sauce after the first flip. Internal temperature will be 165°F. Remove from grill and let rest at least 5 minutes.
Step 5
Serve with extra BBQ Sauce on the side.
Smoky mesquite with sea salt & pepper
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