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4 eggs
2 avocados, halved and pitted
1/2 cup Brown Sugar Bacon, crumbled
2 tsp. Cali Blackened Rub
Step 1
Pre-heat oven to 425ºF.
Step 2
Arrange avocado halves in a baking dish, resting them along the edge to ensure they won’t tip over during cooking.
Step 3
Gently crack egg and place into avocado center (be sure to keep yolk intact).
Step 4
Season each with Cali’s Blackened Rub.
Step 5
Place baking dish in oven and cook for 15 minutes, or until eggs are cooked thoroughly.
Step 6
Top with brown sugar bacon crumbles and enjoy!
Smoky mesquite with sea salt & pepper
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