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All of the bold, sweet flavor that we love about Korean BBQ, in a ready to use marinade. We started with soy sauce and pure cane sugar and added the classic flavors of traditional Korean barbecue including garlic, ginger, black pepper, and sesame. Whether you try this one on traditional cuts (like short ribs) or other types of beef, pork, or chicken, we think you’ll love the convenience almost as much as the flavor.
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