Happy Holidays! Kinders.com will be closed December 28-January 2nd. All order placed after December 28 will ship on January 3rd.

0 $0.00

Cracked Pepper Parmesan Seasoning

Write a review
0/5
(4 customer reviews)

We love the rich taste of parmesan cheese and our new Cracked Pepper Parmesan Seasoning delivers the rich cheesy taste that we love.  Starting with a base of real parmesan cheese this seasoning blend combines garlic, sea salt, and cracked black pepper for a rich and balanced flavor.  This one is great for chicken, pork, veggies…and try it with pasta for an easy weeknight meal.  We can’t wait for you to try it.

Great For

$7.99 or subscribe and save 15%

41 in stock

Subscribe & Save 15%

A delicious salt that’s inspired by food cooked in a wood fired oven.

notfound

The perfect balance of sweet, spicy and garlic.

notfound

The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.

notfound

The perfect balance of sweet and savory with an ideal balance of soy, ginger and garlic.

notfound

Adds slow cooked chili flavor in time for an easy weeknight meal.

https://youtu.be/gL7NsPgk1xI

Inspired by the rich taste of onions cooked low and slow with butter.

notfound

Inspired by the incredible flavor of slow-cooked Chile Verde stew.

notfound

The rich taste of parmesan cheese blended with fresh cracked black pepper.

notfound

Inspired by the bright citrus and garlic flavors of traditional Cuban-style mojo marinade.

notfound

Our new Lemon Butter Garlic seasoning is a combination of flavors we love.

notfound

Who says chicken has to be boring?  This seasoning brings out the best flavor of chicken.

notfound

A crunchy blend of ancho chilis, onions and toasted garlic our Ancho Chili Crunch Blend is perfect for dipping, topping and seasoning.

notfound

Inspired by the rich taste of onions cooked low and slow with butter.

notfound
https://youtu.be/5EtO844Gzq4

A special blend of ancho chilis and other spices.

https://youtu.be/iMHz5W7z22Y

A crunchy blend of ancho chilis, onions and toasted garlic our Ancho Chili Crunch Blend is perfect for dipping, topping and seasoning.

notfound

Inspired by the rich taste of onions cooked low and slow with butter.

notfound

Inspired by the incredible flavor of slow-cooked Chile Verde stew.

notfound

Share your thoughts!

5 out of 5 stars

4 reviews

Let us know what you think...

What others are saying

  1. Nathan Fridley

    Incredible Flavor

    Nathan Fridley

    As an employee of Kinder’s, I had the opportunity to sample this early but last night was the first time my family tried it…everyone loved it! I used it on a simple chicken and pasta dish with a little olive oil, the kids devoured it!

    (0) (0)

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

  2. Dan

    Tastes exactly like it sounds…delicious!

    Dan

    I have tried this twice now since receiving this product and have been impressed both times. It isn’t a super unique or exotic flavor profile, it pretty much hits on the notes in the name, black pepper and Parmesan. The first time I tried it was on chicken thighs. I mixed it with plain Panko and breaded some chicken thighs before baking them. I sprinkled some additional seasoning over the top and popped them in a 425 degree oven until they were crisp and cooked through. As someone who loves black pepper, I loved them. My wife thought the pepper was bordering on too much, but that was likely based on how much I used, I went pretty heavy, rather than the product itself. To confirm this, the second time I used it, I did a very simple pasta with butter and this seasoning. That’s it, perfectly cooked linguine, tossed in a few pats of unsalted butter and several shakes of the seasoning. Everyone loved the simplicity and the flavor. Because I had salted my pasta watery, it didn’t even need any additional salt, but I did taste it before serving to be sure. I have worked with Kinder’s for the last several years and while this isn’t a flavor that pushes anyone’s flavor boundaries, it is a staple item that I will use to enhance tons of stuff on a weekly basis. I plan to try it next in a Caesar salad and as a garlic bread seasoning. I believe it will be a lot like The Blend for us, always next to the stovetop and gets used almost daily for a variety of dishes.

    (0) (0)

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

  3. Leila

    Kicked Up French Fries!

    Leila

    I made some air fryer French fries and wanted to jazz them up so I sprayed them with a little olive oil & sprinkled a generous amount of the cracked pepper Parmesan seasoning. What an easy way to kick up a simple French fry. We will definitely recreate these again – give them a try!

    (0) (0)

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

  4. Matt Zaffaroni

    Soooo Goood

    Matt Zaffaroni

    So much versatility and so much flavor. As an employee I got to try this at the office on multiple proteins and veggies and they were all incredible!

    (0) (0)

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

×

Login

Register

A link to set a new password will be sent to your email address.

Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.

Continue as a Guest

Don't have an account? Sign Up

    0
    Your Cart
    Your cart is emptyReturn to Shop