Our friends at Carter Country Meats™ are a lot like us. We share passion for family tradition and a focus on high quality ingredients.
We're excited to introduce you to the Carter family who have been stewards of their land in Ten Sleep, Wyoming for over 5 decades. Check out our recent visit to the Carter Ranch and their new restaurant, One Cow, and see how they enjoy Kinder's flavors.
“It’s more of a way of life. So when we work, we get the kids out, everybody is pointing the same direction and working towards the common goal. Whether that’s our 9-year-old driving the tractor around or Annia on the motorbike chasing cows– everybody fills in where they can and contributes.”
-RC Carter, Owner and 3rd generation Rancher of Carter Country Meats™.
Carter Country Meats™ isn’t afraid to go against the grain. The company is steeped in family, food, and tradition and an advocate for a more honest relationship between land, ranch, and table.
Located in Ten Sleep, Wyoming, the Carter Ranch operates with responsibility to the land and animals, with cattle that spend the duration of their lives roaming bio-dynamically active soils, nurturing the native vegetation they thrive on. This cycle ensures beef that has a profoundly distilled flavor profile and nutrient dense composition.
Family tradition, hardwork and a focus on high quality products is at the core of what we do at Kinder’s - and Carter Country Meats™ shares these values. Check out our recent visit with the Carter Family below: