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Woodfired Garlic Black Bean & Sweet Potato Soup

Woodfired Garlic Black Bean & Sweet Potato Soup

Directions

Prep

20 min

Cook

30 min

Total

45 - 60 min

  1. Step 1

    Heat the olive oil in a large pot over medium heat.

  2. Step 2

    Add the onion and cook until just softened.

  3. Step 3

    Add the diced sweet potato and cook for 3-5 minutes.

  4. Step 4

    Add 2 tablespoons Woodfired Garlic Seasoning and stir to combine.

  5. Step 5

    Add the black beans, tomatoes, quinoa and broth.

  6. Step 6

    Bring to a simmer, reduce heat (should be gently simmering).

  7. Step 7

    Cook for 30-40 minutes until sweet potato is tender.

  8. Step 8

    Garnish with your favorite toppings.

20 min Prep

30 min Cook

6-8 Servings

Ingredients

1 red onion, diced

1 tablespoon olive oil

2 cups peeled and diced sweet potatoes

1 14.5 oz. can pureed tomatoes

1 15 oz. can black beans, drained & rinsed

2 tablespoons Woodfired Garlic Seasoning

1/2 cup quinoa, rinsed

3 cups chicken broth

Optional: cilantro, for garnish

Optional: avocado, for garnish

Optional: crumbled feta cheese or your favorite cheese, for garnish

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