The Blend Roasted Veggies
Directions
Prep
10 minutes
Cook
10 minutes
Total
20 minutes
Ingredients
3 zucchini
3 yellow squash
3 red bell pepper
24 stalks of asparagus
4 tablespoons olive oil
1 tablespoon Kinder's The Blend seasonings
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Step 1
Preheat oven to 375 degrees
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Step 2
Slice zucchini and yellow squash into 1/3” thick slices
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Step 3
Cut red bell pepper into 8th's
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Step 4
Trim ends off asparagus
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Step 5
Place all vegetables in large mixing bowl and toss with olive oil
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Step 6
Add Kinder’s The Blend Seasoning and toss until evenly coated
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Step 7
Place vegetables on roasting pan and set on middle rack in oven
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Step 8
Roast for 8-10 minutes, or until fork tender
-
Step 9
Portion out into 3 servings, which can be saved in the fridge for up to 3 days
10 minutes Prep
10 minutes Cook
6-10 Servings
Ingredients
3 zucchini
3 yellow squash
3 red bell pepper
24 stalks of asparagus
4 tablespoons olive oil
1 tablespoon Kinder's The Blend seasonings
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