Prime Rib Rubbed Burgers With Buttery Mushrooms & Caramelized Onions

Directions

Prep
20 mins
Cook
35-45 mins
Total
55-65 min
Ingredients
41 1/2 lbs ground beef (80% lean, 20% fat)
1 large red onion
12 oz. mushrooms, sliced
1 head green leaf lettuce
4 hamburger buns
4 tbsp unsalted butter
2 tbsp olive oil
1/2 cup of light mayonnaise
1/4 cup Kinders Roasted Garlic BBQ Sauce
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Step 1
Heat olive oil in large skillet over medium-high heat. Add onion and cook for 5 minutes until soft.
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Step 2
Add butter and mushrooms into skillet and continue to cook with onions for 12-15 minutes until mushrooms are soft and onions caramelized.
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Step 3
Preheat outdoor gas grill to high heat (450°F). If using a charcoal grill, arrange coals to one side of grill to create direct (high heat) and indirect (low) heating areas.
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Step 4
Form beef into 4 patties, about 3/4” think and circular in shape. Using your thumb, place a small indention in center of patty.
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Step 5
Coat patties evenly on both sides with Kinder’s Prime Rib Rub.
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Step 6
Let patties sit at room temperature until ready to grill, about 20 minutes.
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Step 7
Place patties on grill in a single layer and sear until brown and crispy on bottom, about 3-5 minutes.
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Step 8
Flip and cook for 3 minutes.
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Step 9
Move to indirect heat (charcoal) or turn down heat to medium heat (gas grill) and continue to cook for 1 minute.
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Step 10
Place 2 slices of cheese on each patty, cover until cheese melts, about 1 minute.
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Step 11
Toast buns on grill, about 1 minute.
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Step 12
Remove patties and buns from grill.
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Step 13
Mix mayonnaise and Kinder's Roasted Garlic BBQ Sauce and whisk together until blended.
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Step 14
Spread aioli mixture on bottom bun.
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Step 15
Stack lettuce, patty, onion and mushrooms on bun.
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Step 16
Finally, pour aioli mixture over burger, top with bun and serve.

20 mins Prep
35-45 mins Cook

4 Servings
Ingredients
41 1/2 lbs ground beef (80% lean, 20% fat)
1 large red onion
12 oz. mushrooms, sliced
1 head green leaf lettuce
4 hamburger buns
4 tbsp unsalted butter
2 tbsp olive oil
1/2 cup of light mayonnaise
1/4 cup Kinders Roasted Garlic BBQ Sauce