Pork and Pepper Lettuce Boats with Garlic Marinade

Directions

Prep
5 minutes
Cook
8 minutes
Total
13 minutes
Ingredients
1lb ground pork
1/4 cup Kinder's Garlic Marinade
8 Romaine lettuce boats
1 red bell pepper
1 cup shaved carrots
1/2 cup shredded parmesan cheese
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Step 1
Preheat large pan over medium heat
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Step 2
While pan preheats, dice bell pepper and shave carrots if needed
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Step 3
Once vegetables are prepped, add pork to skillet and begin to break up with wooden spoon. When pork is broken up into small pieces, pour Garlic Marinade over top and mix well
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Step 4
After pork and marinade are mixed, incorporate bell peppers and cook another 5 or so minutes until no pink shows in pork and edges are beginning to crisp
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Step 5
Turn off heat and mix in parmesan. Fill lettuce boats with mixture and top with shaved carrots

5 minutes Prep
8 minutes Cook

4 Servings
Ingredients
1lb ground pork
1/4 cup Kinder's Garlic Marinade
8 Romaine lettuce boats
1 red bell pepper
1 cup shaved carrots
1/2 cup shredded parmesan cheese