Loaded Totchos
Directions
Prep
10 mins
Cook
35 mins
Total
45-60 min
Ingredients
1 bag frozen tater tots
2 cups cooked pulled pork
2 cups shredded cheddar cheese
1 cup pico de gallo
1/4 cup nacho jalepenos
1/2 cup sour cream
1/2 cup green onions, sliced
-
Step 1
Preheat oven to 450ºF.
-
Step 2
Spread tater tots out into a single layer on a baking sheet.
-
Step 3
Place in oven and cook tater tots for 20-25 minutes, or until golden brown.
-
Step 4
Pull tater tots from oven and set aside.
-
Step 5
In a large bowl combine pulled pork and 1 cup Kinder's Spicy Roasted Garlic BBQ Sauce and mix until pork is evenly coated.
-
Step 6
In a separate skillet, layer tater tots, pulled pork and cheese.
-
Step 7
Place in oven for 4-8 minutes, or until cheese is melted. Remove from oven.
-
Step 8
Top totchos with pico de gallo, nacho jalepenos, sour cream and green onions. Enjoy!
10 mins Prep
35 mins Cook
4-6 Servings
Ingredients
1 bag frozen tater tots
2 cups cooked pulled pork
2 cups shredded cheddar cheese
1 cup pico de gallo
1/4 cup nacho jalepenos
1/2 cup sour cream
1/2 cup green onions, sliced
Tags
- Appetizer, coo
- BBQ, coo
- BBQ Sauce, coo
- Cheese, coo
- Entertaining, coo
- pork, coo
- Nachos, coo
- Pulled Pork, coo
- Spicy Roasted Garlic BBQ Sauce, coo
- Skillet, coo
- 45-60 min, coo
- Totchos coo
Share
