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Lemon Pepper Chicken Wings

Lemon Pepper Chicken Wings

Directions

Prep

10 min

Cook

10-55 min

Total

60-90 min

Ingredients

2 lb. chicken wings

2 tbsp. olive oil

2 cups vegetable oil, or as needed

Lemon wedges, for garnish

1 tbsp. Cracked Pepper & Lemon Seasoning

  1. Step 1

    Heat oil in a deep fryer or large saucepan/skillet to 375°F.

  2. Step 2

    In a large bowl, stir olive oil and Cracked Pepper & Lemon Seasoning. Set aside.

  3. Step 3

    Fry the chicken wings in hot oil until no longer pink at the the bone and juices run clear, about 8 minutes. Internal temperature near the bone should read 165°F.

  4. Step 4

    Remove wings from oil, pat dry with paper towel. Toss wings with olive oil and Cracked Pepper & Lemon Seasoning mixture to coat.

  5. Step 5

    Serve with lemon wedges and enjoy.

  6. Step 6

    Preheat oven to 400°F.

  7. Step 7

    In a large bowl, stir olive oil and Cracked Pepper & Lemon Seasoning. Set aside.

  8. Step 8

    Transfer wings to a large rimmed baking sheet with metal rack and bake until golden and crispy, about 50 minutes. Internal temperature near the bone should read 165°F.

  9. Step 9

    Serve with lemon wedges and enjoy!

10 min Prep

10-55 min Cook

2 Servings

Ingredients

2 lb. chicken wings

2 tbsp. olive oil

2 cups vegetable oil, or as needed

Lemon wedges, for garnish

1 tbsp. Cracked Pepper & Lemon Seasoning

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