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Kinder's Woodfired Garlic Pork Chops

Kinder's Woodfired Garlic Pork Chops

Directions

Prep

10 minutes

Cook

Variable

Total

Variable

Ingredients

4 cups water

1/2 cup salt

2 tablespoons sugar

4 pork chops

Kinder's Woodfired Garlic Seasoning

  1. Step 1

    Combine water, salt, and sugar in a container and brine pork chops in refrigerator for at least 30 minutes, up to 2 hours.

  2. Step 2

    Remove pork chops from brine and pat dry

  3. Step 3

    Coat both sides of chops with Kinder’s Woodfired Garlic Seasoning

  4. Step 4

    Set up grill for medium high heat (400-425 degrees) for indirect cooking with 2 temperature zones.

  5. Step 5

    Grill pork chops, flipping once, until internal temperature reaches 145 degrees

  6. Step 6

    Serve with your favorite side dishes and enjoy.

10 minutes Prep

Variable Cook

4-6 Servings

Ingredients

4 cups water

1/2 cup salt

2 tablespoons sugar

4 pork chops

Kinder's Woodfired Garlic Seasoning

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