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Garlic Marinated Chicken & Berry Salad With Blueberry Dressing

Garlic Marinated Chicken & Berry Salad With Blueberry Dressing

Directions

Prep

10 min

Cook

20-25 min

Total

30-45 min

Ingredients

4 chicken breasts

1 bottle Garlic Marinade

2 tbsp. olive oil

5-6 cups spring lettuce mix

1/2 cup blueberries

1/2 cup raspberries

1/4 red onions, sliced

1/4 cup pecans

½ cup feta cheese

1 bottle Blueberry Dressing or favorite dressing

  1. Step 1

    Place chicken in a large bowl or freezer bag and pour bottle of Garlic Marinade. Gently rub marinade into the meat. Seal bag or cover bowl and refrigerate for 1 hour.

  2. Step 2

    Take meat out of the refrigerator about 20 minutes before cooking.

  3. Step 3

    Heat olive oil in large skillet on medium-high heat. Add chicken and cook 4-5 minutes on each side or until chicken reaches an internal temperature of 165ºF.

  4. Step 4

    Remove chicken and set aside.

  5. Step 5

    Slice chicken when cool.

  6. Step 6

    Place spring lettuce mix into a large mixing bowl.

  7. Step 7

    Add half of the blueberries, raspberries and feta cheese into the mixing bowl.

  8. Step 8

    Toss with desired amount of dressing on the salad mixture.

  9. Step 9

    Add remaining berries, cheese and top with sliced chicken.

  10. Step 10

    Serve on chilled salad plates. Enjoy!

10 min Prep

20-25 min Cook

4-6 Servings

Ingredients

4 chicken breasts

1 bottle Garlic Marinade

2 tbsp. olive oil

5-6 cups spring lettuce mix

1/2 cup blueberries

1/2 cup raspberries

1/4 red onions, sliced

1/4 cup pecans

½ cup feta cheese

1 bottle Blueberry Dressing or favorite dressing

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