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Cali Gold BBQ Cuban Sandwich

Cali Gold BBQ Cuban Sandwich

Directions

Prep

5 min

Cook

15 min

Total

15-30 min

Ingredients

1 loaf Cuban bread or soft roll, sliced for sandwich rolls

1 bottle Cali Gold BBQ Sauce

6 slices thick cut deli meat ham

2 cups pork, cooked and shredded

6 slices swiss cheese

1 large dill pickle, sliced

Cooking spray

  1. Step 1

    Slather both sides of the bread with a generous portion of Cali Gold BBQ Sauce.

  2. Step 2

    Heat panini press and coat with cooking spray.

  3. Step 3

    Layer one side of the bread with ham, pork, cheese and pickles. Top with other side of bread and place on the panini press.

  4. Step 4

    When the cheese is melted and the bread is slightly browned, remove sandwiches from panini press.

  5. Step 5

    Serve sandwiches warm, with a side of Cali Gold BBQ Sauce for dipping. Enjoy!

5 min Prep

15 min Cook

2 Servings

Ingredients

1 loaf Cuban bread or soft roll, sliced for sandwich rolls

1 bottle Cali Gold BBQ Sauce

6 slices thick cut deli meat ham

2 cups pork, cooked and shredded

6 slices swiss cheese

1 large dill pickle, sliced

Cooking spray

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