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Buttery Steakhouse Game Day Dip

Buttery Steakhouse Game Day Dip

Directions

Prep

15 mins

Cook

2 hours

Total

2+ hours

Ingredients

1 lb. ground beef

1 lb. ground sausage

16 oz. Velveeta cheese

4 tsp. Kinder’s Buttery Steakhouse Seasoning

1 (10 oz.) can Rotel diced tomatoes & green chilis

8 oz. cream cheese

1/2 cup cheddar cheese

1/4 green onions, sliced for garnish

  1. Step 1

    Brown the sausage and beef in a large skillet, over medium high heat. Remove from pan once no longer pink and place on paper towel to remove excess grease.

  2. Step 2

    Cut the Velveeta and cream cheese up into 1-2 inch cubes.

  3. Step 3

    In a slow cooker, place the beef, sausage, cheeses, rotel and Kinder’s Buttery Steakhouse Seasoning and cook on high for 2 hours. Stir occasionally and reduce the slow cooker temperature to warm, once the cheese is completely melted and hot.

  4. Step 4

    Place mixture in baking dish, spread cheddar cheese over top and broil in oven until cheese is bubbly and golden.

  5. Step 5

    Garnish with green onions. Serve with toasted sourdough crostini and Enjoy!

15 mins Prep

2 hours Cook

8 Servings

Ingredients

1 lb. ground beef

1 lb. ground sausage

16 oz. Velveeta cheese

4 tsp. Kinder’s Buttery Steakhouse Seasoning

1 (10 oz.) can Rotel diced tomatoes & green chilis

8 oz. cream cheese

1/2 cup cheddar cheese

1/4 green onions, sliced for garnish

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