Brown Sugar Bacon BLT

Directions

5 min

25 min

15-30 min

8 slices apple-wood smoked bacon or your favorite thick cut bacon

4 slices of sourdough bread, or preferred bread

1 head of green leaf lettuce

1 tomato, sliced

1 tbsp. BBQ Ranch or mayonnaise

Step 1

Preheat oven to 375°F.
Step 2

Line a large rimmed baking sheet with aluminum foil.
Step 3

Place a large cooling rack on foil lined baking sheet.
Step 4

Arrange bacon slices in single layer on rack.
Step 5

Coat evenly to one side of bacon with Brown Sugar Rub.
Step 6

Bake until bacon is crisp, about 20-25 minutes. Transfer to paper towels to drain and set aside.
Step 7

Toast bread until golden brown.
Step 8

Place lettuce and tomato on one side of toast.
Step 9

Layer bacon generously over veggies.
Step 10

Spread BBQ Ranch or mayonnaise on top piece of toast, assemble and enjoy!