BBQ Chicken Drumsticks
Set up your grill for direct & indirect grilling, aiming for temperature of about 375-400 or medium high.
Pat the drumsticks dry and drizzle the oil over the drumsticks and generously season with Mild BBQ Rub. Toss to distribute evenly.
Grill drumsticks over direct heat, flipping them every 8-10 minutes or so for about 30-35 minutes or until internal temperature reaches 165 F.
Move the drumsticks to the indirect side of the grill and baste them with sauce and grill for an additional 5-7 minutes.
Remove from the grill and brush with more sauce and serve extra on the side. Enjoy!
10 minutes Prep
40-50 minutes Cook
8 chicken drumsticks
1 Tablespoon oil
Kinder's Mild BBQ Rub
Kinder's Spicy Roasted Garlic BBQ Sauce (or Kinder's BBQ Sauce of your choice)