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Balsamic Caprese Roasted Garlic Chicken

Balsamic Caprese Roasted Garlic Chicken

Directions

Prep

5 min

Cook

30 min

Total

30-45 min

Ingredients

4-6 chicken breast (thinly sliced)

1 1/2 tbsp Kinder's Organic Roasted Garlic Salt

1/2 cup balsamic vinegar

1/3 cup red onion, sliced

1 tbsp honey

8 oz fresh mozzarella

2 tbsp olive oil

1 cup cherry tomatoes, halved

1/3 cup fresh basil, sliced

  1. Step 1

    Season chicken with Kinder's Organic Roasted Garlic Salt.

  2. Step 2

    Heat 2 tbsp of olive oil over medium-high heat in a cast-iron pan or large skillet.

  3. Step 3

    Add chicken to pan and sear 4-5 minutes until golden. Flip chicken and sear for 4-5 minutes until golden brown and chicken is cooked through and no longer pink in center or until internal temperature reaches 165ºF. Remove chicken to plate.

  4. Step 4

    Add onions to skillet and saute until translucent.

  5. Step 5

    Add in balsamic vinegar and honey, stir to combine. Reduce heat to medium-low and let balsamic simmer for another 3-4 minutes, stirring the entire time.

  6. Step 6

    Add chicken back to skillet and place one slice of mozzarella on each chicken. Cover and cook on medium-low to low for another 3-5 minutes or until cheese is melted. Remove from heat.

  7. Step 7

    Top chicken with tomatoes and fresh basil. Serve and enjoy!

5 min Prep

30 min Cook

4 Servings

Ingredients

4-6 chicken breast (thinly sliced)

1 1/2 tbsp Kinder's Organic Roasted Garlic Salt

1/2 cup balsamic vinegar

1/3 cup red onion, sliced

1 tbsp honey

8 oz fresh mozzarella

2 tbsp olive oil

1 cup cherry tomatoes, halved

1/3 cup fresh basil, sliced

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